Skip to content

Employment & Internship Opportunities

Thank you for your interest in career opportunities at the Cincinnati Art Museum. The museum continually seeks to hire friendly, dynamic, and talented individuals from racially and culturally diverse backgrounds to join our team. We greatly value expertise and skills gained at the museum and encourage professional development and career growth.

Due to the high volume of responses to our employment listings, we regret that we cannot contact every job applicant. If a strong potential match is found, the Human Resources Department will contact you to request further information or schedule an interview.

Current Job Openings

The Cincinnati Art Museum has an immediate opening for a part-time Line Cook/Back of House employee in the Terrace Café and museum kitchen. This position will be scheduled for 15-25 hours per week. Evening and weekend availability is required.

 

POSITION SUMMARY

The Line Cook/Back of House employee will assist the kitchen team in various capacities. Duties will consist of assisting the Chef, Line Cooks, Events & Hospitality Manager, Café Manager, and other kitchen team members with their daily tasks. A successful candidate will play a key role in contributing to our daily customer satisfaction goals.

The Line Cook/Back of House employee will prepare food for the café, cook in the café, cook for catered events, clean and sanitize all dishes, glassware, utensils, and pans; be responsible for maintaining the dish room and dish machine. Assist in cleaning other areas of the café as requested.

 

ESSENTIAL FUNCTIONS & RESPONSIBILITIES

General responsibilities include, but are not limited to:

  • Proper operation of dish machines to company and manufacturer specifications.
  • Wash and restock all dishes, glassware, utensils, pots, and pans.
  • Segregate and remove trash and garbage and place it in designated containers.
  • Break down, clean, and sanitize the dish machine at the end of a shift in compliance with ServSafe and other safety standards.
  • Transfer supplies and equipment between storage and work areas.
  • Assist in event setup as needed.
  • Set up and stocking stations with all necessary supplies.
  • Answer, report, and follow the Chef or Line Cooks’ instructions.
  • Clean up the food stations and take care of leftover food.
  • Other duties as assigned.

 

MINIMUM REQUIREMENTS

  • High school graduate or equivalent vocational training certificate required. A flexible schedule and the ability to work evenings and weekends are required. 
  • A degree in or working towards a degree in culinary arts, hospitality, or restaurant management from an accredited culinary school is highly desired. Previous work in food service is a plus.
  • Maintain a positive and professional approach with coworkers and customers.
  • Ability to speak and hear.
  • Close and distance vision
  • Frequently walking with some standing at times, possibly extended distances; ability to bend and climb stairs when necessary.
  • Frequently lift/carry up to 25 lbs.
  • Ability to reach with hands and arms in any direction and kneel and stoop repeatedly.

 

BENEFITS & COMP

  • Hourly Pay Rate: $15.75
  • Employee Assistance Program
  • Family-level museum membership
  • Discounts in museum gift shop and café
  • Professional development opportunities

 

TO APPLY

Apply for Line Cook/Back of House – PT using the link below:

https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=347b7c9b-5aac-4d96-ab81-3b32a60f7052&ccId=19000101_000001&jobId=586309&lang=en_US&source=CC2

 

The Cincinnati Art Museum is an equal opportunity employer and is strongly committed to creating a diverse and inclusive environment where a variety of backgrounds, cultures, orientations, ideas, and talents can flourish.

 

POSITION SUMMARY

The Cincinnati Art Museum has an opening for a full-time Sous Chef for the museum’s hospitality and special events department. This position will be scheduled 40 hours per week, working a mix of business hours, evenings, and weekends.

The Sous Chef is vital for providing leadership, hands on training and supervision on all production in kitchen and cafe as well as oversees the quality and timely distribution of the food product originating from the kitchen


ESSENTIAL FUNCTIONS AND RESPONSIBILITIES

Working under the direction of the Executive Chef, duties include, but are not limited to:

  • Manage kitchen in the absence of the Executive Chef
  • Assisting the Chef with menu creation for café and special events 
  • Creating and developing kitchen recipe books and keeping up to date
  • Responsible for monthly scheduling of kitchen staff
  • Assisting with monthly deep cleaning
  • Prep and execution of Café and Special Events foods
  • Maintain all kitchen/café equipment and facilities in an organized, clean, safe environment
  • Promote health and safety in the workplace and ensure all local health regulations are met
  • Assist in hiring and training of all new kitchen/café employees
  • Assist with weekly ordering and invoicing
  • Communicate any areas of need, problems, and concerns to the Executive Chef
  • Complete administrative tasks as assigned by Executive Chef
  • Assist in café as a line cook or supervisor

 

MINIMUM REQUIREMENTS

  • Bachelors’ s degree in Culinary Arts, Hospitality Management or equivalent vocational training certificate required and minimum of 2-4 years of experience in events/banquets, food & beverage, or a related discipline is required. 
  • Excellent written and oral communication skills required. 
  • Positive interpersonal and customer service skills required. 
  • Strong project management skills required.
  • May work indoor or outdoor settings. Varying schedule to include evenings, holidays, and extended hours as business dictates.
  • Working knowledge of various computer software programs (MS Office, restaurant management software, POS).
  • Familiar with monitoring food and labor cost and menu development

 

PHYSICAL REQUIREMENTS

  • Ability to speak and hear
  • Close and distance vision
  • Identify and distinguish colors
  • Frequent standing with some walking and sitting
  • Will stand for long periods of time
  • Frequently lifts/carries up to 25 lbs.
  • Occasionally lifts/carries up to 50 lbs.
  • Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills
  • Able to reach hands and arms in any direction and kneel, stoop or crouch repeatedly

 

BENEFITS & COMP

  • Annual salary: $47,000 - $50,000
  • Medical, dental, vision life insurance, 401k retirement planning with company match.
  • Robust paid time off (PTO) and 9 paid holidays 
  • Short-term and long-term disability insurance
  • Dependent care leave benefit
  • Employee Assistance Program
  • Family-level museum membership
  • Discounts in museum gift shop and café 
  • Professional development opportunities

TO APPLY

Apply for the Sous Chef position using the link below:

 

https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=347b7c9b-5aac-4d96-ab81-3b32a60f7052&ccId=19000101_000001&jobId=586353&lang=en_US&source=CC2

 

Position open until filled. No phone calls please.

The Cincinnati Art Museum is an equal opportunity employer and is strongly committed to creating a diverse and inclusive environment where a variety of backgrounds, cultures, orientations, ideas, and talents can flourish.

 

POSITION SUMMARY

The Cincinnati Art Museum has immediate openings for part-time Event Catering Servers in the Facility Rental Department. Event catering shifts will vary depending on museum events. Evening and weekend availability is required.

 

ESSENTIAL JOB FUNCTIONS AND RESPONSIBILITIES

Working under the direction of the Event Captain, and overall, to the Hospitality Manager, duties include, but are not limited to the following:  

  • Read and review event documents for equipment set up (tables, chairs, bars, etc.).
  • Set up and break down tables, chairs, bars, and other event equipment.
  • Serve food and beverages to guests.
  • Clean and prepare the dining areas.
  • Greet and make all guests feel welcome at the museum.
  • Respond to guest inquiries and requests in a timely fashion.
  • Knowledge of room setup, food safety standards, and food presentation setup.
  • Maintain cleanliness and safety standards.
  • Uphold standards of service through different catering events offered.
  • Perform other catering duties as assigned.

 

MINIMUM REQUIREMENTS

  • Previous experience in customer service, food service, or other related fields.
  • Ability to build rapport with guests. 
  • Ability to thrive in a fast-paced environment. 
  • Excellent written and verbal communication skills.
  • Candidate must be dependable, organized, able to meet the physical demands of position, and maintain a professional demeanor.  
  • Must have evening and weekend availability. 

 

BENEFITS & COMP

  • Hourly Pay Rate: $17.50
  • Employee Assistance Program
  • Family-level museum membership
  • Discounts in museum gift shop and café
  • Professional development opportunities

 

TO APPLY

Apply for the Event Catering Server role using the link below:  

https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=347b7c9b-5aac-4d96-ab81-3b32a60f7052&ccId=19000101_000001&jobId=587917&lang=en_US&source=CC2 

 

Position open until filled. No phone calls please. 

The Cincinnati Art Museum is an equal opportunity employer and is strongly committed to creating a diverse and inclusive environment where a variety of backgrounds, cultures, orientations, ideas, and talents can flourish. 

 

POSITION SUMMARY

The Cincinnati Art Museum an opening for a skilled and dedicated Carpenter to join our Installation team. The ideal candidate will have a passion for craftsmanship and a keen eye for detail, as well as experience in woodworking and construction. This role involves working closely with the exhibition design team and others to build and install custom installations that enhance the presentation of the museum’s collections and special exhibitions. This position also supports the installation department by participating in art movement, art assembly, art transportation and art rigging approximately 30% of the time. 

The Carpenter position is full-time, scheduled 35 hours per week and eligible for benefits and paid time off. The role is hourly and non-exempt.

 

ESSENTIAL FUNCTIONS & RESPONSIBILITIES

Reporting to the Head of Installation and working under the direction of the Senior Carpenter and Chief Preparator duties include, but are not limited to:

  • Building custom plywood pedestals, platforms, plinths, exhibition furniture from construction drawings or verbal instructions
  • Performing on-site field construction and demolition in the museum galleries including custom walls, headers, arches, curves and angles
  • Building custom frames and travel crates for artworks
  • Collaborating with curators, conservators and designers to develop and execute display solutions
  • Recognizing danger and safety hazards and complying with all safety procedures
  • Participating in art installation and de-installation, crating, and uncrating works of art
  • Transporting materials to and from offsite storage locations using a 14-26-foot box truck
  • Corresponding via email, Microsoft Teams and participating in meetings in person or online
  • Maintain tools and equipment, ensuring they are in good working condition
  • Occasional overtime and/or weekends required to accommodate exhibition schedules
  • Other duties as assigned

 

MINIMUM QUALIFICATIONS

  • High school diploma or equivalent with 5 years of carpentry experience at a cabinet shop or equivalent
  • Strong knowledge of woodworking techniques, tools, and materials
  • Ability to read and interpret blueprints and technical drawings
  • A positive attitude, excellent problem-solving skills and attention to detail
  • Strong communication and teamwork abilities
  • Knowledge and practice of proper and safe use of a variety of shop equipment, material handling equipment, personnel lifts, shop tools and hand tools
  • Valid driver’s license, with safe driving record.
  • Must be organized and self-motivated, have problem-solving skills, and sound judgement while completing assigned tasks with quality workmanship. 
  • Ability to work independently and as a member of the team, applying creative methods to solve problems. 

Physical Demands

  • Walking, climbing ladders and using personnel lifts.
  • Must be capable of reaching overhead, working on hands and knees, and operating in confined spaces and at heights while performing their duties. 
  • Must be able to lift, carry, push, pull, or support heavy objects and materials weighing up to 100 lbs.

 

BENEFITS & COMP

  • Hourly rate: $26.00 - $29.00 
  • Medical, dental, vision, life insurance, 401k retirement planning with company match.
  • Robust paid time off (PTO) and 9 paid holidays 
  • Short-term and long-term disability insurance
  • Dependent care leave benefit
  • Employee Assistance Program
  • Family-level museum membership
  • Discounts in museum gift shop and café 
  • Professional development opportunities

 

No visa sponsorship available for this position.

 

TO APPLY

Apply for the Carpenter position using the link below:

https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=347b7c9b-5aac-4d96-ab81-3b32a60f7052&ccId=19000101_000001&jobId=587927&lang=en_US&source=CC2 

 

Position open until filled. No phone calls please.

The Cincinnati Art Museum is an equal opportunity employer and is strongly committed to creating a diverse and inclusive environment where a variety of backgrounds, cultures, orientations, ideas, and talents can flourish.

 

POSITION SUMMARY

Working under the direction of the Chief Financial Officer, the position is primarily responsible for providing financial transactions and reporting within the Finance Department. Other duties include, but are not limited to: handling petty cash; cash deposit and receipting; accounts payable bank statement reconciliation; accounts receivable postings and balancing; filing; and some administrative support.

The Accounting Clerk position is full-time, salaried exempt, and scheduled 35 hours per week onsite. 

 

ESSENTIAL FUNCTIONS AND RESPONSIBILITES

  • Handling of cash receipts – admissions, shop, special events, photo services, education programs. Prepare deposit and credit card journal entry.
  • Reconciliation of accounts receivable, accounts payable bank statements, credit cards, and flexible spending account bank statements.
  • Management and tracking of catering sales, online and in-house gift shop sales, copier charges, gift shop inventory changes and preparation of monthly journal entries.
  • Track and audit daily cash banks and petty cash, this requires extensive cash handing responsibilities.
  • Perform filing and general administrative tasks.
  • Other duties or projects as requested.

 

MINIMUM REQUIREMENTS

  • High school diploma or GED required and at least three (3) years of experience in clerical accounting or a highly related field. In addition, a good working knowledge of generally accepted accounting and bookkeeping principles and procedures is necessary. 
  • Proficiency in MS Excel is required. Advanced knowledge of MS Office Suite products and other accounting software is an advantage.
  • Ideal candidates will have a four-year college degree and three years of experience and/or training in the field; or equivalent combination of education and experience. Non-profit experience is a plus.

 

BENEFITS & COMP

  • Annual salary: $42,500 - $44,000 
  • Medical, dental, vision life insurance, 401k retirement planning with company match.
  • Robust paid time off (PTO) and 9 paid holidays 
  • Short-term and long-term disability insurance
  • Dependent care leave benefit
  • Employee Assistance Program
  • Family-level museum membership
  • Discounts in museum gift shop and café 
  • Professional development opportunities

 

TO APPLY

Apply for Accounting Clerk using the link below:

https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=347b7c9b-5aac-4d96-ab81-3b32a60f7052&ccId=19000101_000001&jobId=588352&lang=en_US&source=CC2

 

Position open until filled. No phone calls please.

The Cincinnati Art Museum is an equal opportunity employer and is strongly committed to creating a diverse and inclusive environment where a variety of backgrounds, cultures, orientations, ideas, and talents can flourish.

 

Fellowship and Internship Opportunities

 

Educational credit may be available for internships, check with school(s) for requirements.

 

The Cincinnati Art Museum is an equal opportunity employer and is strongly committed to creating a diverse and inclusive environment where a variety of backgrounds, cultures, orientations, ideas, and talents can flourish.  All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, disability status or other category protected under applicable law.

 

 

Header image courtesy of Dish Design.